Category Archives: Indian

Pav bhaji

There I was, feeling a bit lazy and knackered one Sunday morning, browsing Twitter as I normally do. And there it was – a recipe for pav bhaji.  I had to have it there and then. Cue me putting random clothes … Continue reading

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Sweetcorn masala

This dinner was born out of the necessity of using up the corn cobs that turned up in my Riverford box, and a half remembered memory of a yoghurty corn curry my mum used to make when I was a … Continue reading

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Khichdi

I’ve been sick the past couple of days.  And pretty miserable with it.  Primarily because I have the attention span of a gnat, get bored easily, and hate spending extended periods of time on my own indoors.  So yeah, I … Continue reading

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Khatti dal

I eat a lot of dal. It’s my go-to cheap, vegetarian midweek dinner. Oh, and it’s healthy too. And ever since my mum gave me a pressure cooker, it can all be cooked in under 30 minutes. I love it, … Continue reading

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Green mango pickle with panch phoran

It’s gone a bit green mango crazy round these parts. But I’m not going to apologise. They are bloody brilliant things.  It’s the time of year when you can pick up unripe, green rajapuri mangoes from many Indian food shops. … Continue reading

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Green mango rice

So, the radio silence (well, more than usual) round these parts has been due to myself going off on holiday to Spain.  Expect posts to come involving me eulogising about the wonders of San Sebastian shortly. Having got back from … Continue reading

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Dry meat!

*Drumroll please* I think I’ve finally cracked it. It’s taken me bloody years, but I really think I have. Yes. I think I have got as close as I can to replicating the total awesomeness of dry meat curry at … Continue reading

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Egg curry

Egg curry – not something you typically see on the menus of most Indian restaurants.  But there are actually a wealth of egg-based dishes that many Indians eat.  Anda bhurji - Indian scrambled eggs – is one of my favourite weekend … Continue reading

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Sweet potato, paneer and mango chaat

I appear to have gone Indian food crazy at the moment.  I do apologise, but I suppose there are far worse things to be crazy about (seal clubbing for one). I have mentioned my love of chaat before – that … Continue reading

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Malai kofta curry, and a Happy Diwali

Oof. This isn’t a curry for the faint hearted, containing as it does, copious amounts of paneer, ricotta and cream. But boy, it is a mighty fine curry. And if Diwali isn’t a time to not worry about fat content, … Continue reading

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