Monthly Archives: March 2010

Pigs cheek vindaloo

Vindaloo is one of those words that I can’t help but cringe at slightly, visions of braying idiots asking for the hottest thing on the menu springing to mind.  This is, of course, not what vindaloo is all about, but … Continue reading

Posted in Indian, Meat, Recipes | Tagged , , | 6 Comments

Of golden days and little lambs…

Regular readers of this blog (all two of you) might be aware by now that I like Chinese food quite a bit.  Well, a lot.  Some might say my interest is bordering on the obsessive.  They would probably be right.  … Continue reading

Posted in Eating and Drinking - London | Tagged , , , | Leave a comment